This is great served on a cold, wintry day. Use any kind of mincemeat, purchased or homemade, and serve with butter or cream cheese.
Author: Bev Austin
Steve, my farmer friend, has kept me well supplied with zucchini. I was looking to make an original muffin recipe to thank him that would knock his socks off.
Author: SHORECOOK
These muffins are so soft and fluffy and so delicious with the roasted pecans on top. A great way to use up leftover cranberry sauce from Thanksgiving! The sugar amount needed depends on how sweet your...
Author: Marie Wishart
These buttery fruity muffins are ideal for dessert or fancy weekend breakfast treats.
Author: JAN BROWN
These muffins have no sugar and no fat, but are moist and tasty. Instead of regular applesauce, I sometimes use mango-peach to give the muffins more flavor. Great recipe for diabetics! You can use all...
Author: Bridget
Homemade tortillas are so much better that if you do decide to give these a try, be warned that you'll have a very hard time ever going back to the packaged option again.
Author: Chef John
Sweet and moist Mexican corn bread. This is how it's made in Mexican homes and served as an appetizer or dessert.
Author: thiswayhome
This is a great bread for tea at Christmas time when you don't like to make fruitcake. It is an old recipe that belonged to my mother, and really good.
Author: Carol
These muffins are nutritious, low in fat, and most important of all, taste delicious!
Author: Jessi
An awesome healthy alternative to the usual blueberry muffin.
Author: ZOPOOH
A twist on traditional banana bread. Moist and luscious with pears! Super easy.
Author: Jennifer A
As a child, my husband loved going to his Aunt Kathy's in hopes that she would be making his favorite old-fashioned potato donuts. These are light and flavorful. They are best served fresh and warm and...
Author: Jennifer
Here's an example of how I would convince the public that pumpkin is great for any time of the year. Ironically, I did this because I had leftover pumpkin from Thanksgiving.
Author: Chef John
This cornbread containing meat, cheese, peppers, and other ingredients is a family favorite. It's great alone or with a bowl of beans on the side. You may add extra cheese or peppers to suit your own taste....
Author: snowylady
We experimented with making a sugarless, naturally sweetened muffin and found the perfect comfort food! Sweetened with orange juice concentrate and blueberries, it's a delightful blend of fruitiness.
Author: MessiaenTheKitchen
These are so decadent tasting, but surprisingly have very little chocolate! The bonus they cook rather quick! I use black onyx cocoa powder from the Savory Spice Shop®- it allows for a much deeper, darker,...
Author: thedailygourmet
My favorite recipe for a zucchini bread with a hint of coconut. Make sure to squeeze out as much liquid from the zucchini as possible after grating, otherwise the cake can get too mushy.
Author: Lena
A delicious low-fat muffin. Children love them. If desired, add a few raisins and/or some chopped nuts.
Author: JJOHN32
Lots of fruit, lots of spices and lots of goodness. Perfect for cold fall mornings.
Author: JACLYN
Muffins that have a full range of flavor from the sweet bananas to tart cranberries and the crunch of the walnuts.
Author: Mel Schwan
Great for gifts. Make ahead and freeze for later. Rich and tasty!
Author: Lovesmurfs
Muffins are a great part of a brunch or tea. These are not too sweet, which lends to the favor of the fruit in this muffin. Sprinkle sugar on top of muffins before baking for a sweeter top.
Author: Valerie Ulloa Nickerson
This is a simple but tasty biscuit recipe. You don't taste the mayo, but it gives the biscuits a light and fluffy texture. For rolled and cut biscuits, use just enough milk to hold it together.
Author: GEORGIEBRENT
This is a flat bread that is easy to prepare, and is usually served with something sweet to put on top. Honey or cinnamon sugar. I prefer it with honey butter. Sometimes it can be served with guacamole...
Author: Xenia
We love cheesy garlic biscuits. And they bake up tender and delicious.
Author: BDSEIFERT
Savory muffins ideal for a weekend breakfast.
Author: Laka kuharica - Easy Cook
My uncle Bill's recipe for a quick, no-bake cornbread.
Author: QueenE
This cornbread loaf is the perfect accompaniment to your favorite stew, ham and beans, soup, or fried fish!
Author: Lori
This sweet and spicy corn bread is perfect for a Mexican meal or grilled food.
Author: Karen Moorse
I begged this recipe from my co-worker when he 'accidentally' mentioned he had a great soda bread recipe. It was perfect timing, because St. Patrick's Day was only days away!
Author: Keri
Toasting oats adds such great flavor to these muffins. I've tried them with chopped fresh apple and raisins too. Feel free to change up the fruits and nuts based on what you have on hand.
Author: LauraF
I threw this recipe together from various other recipes. I am new to baking, but this bread is the best I have made yet! It is absolutely delicious and I urge you to try it!
Author: SODAR
No kneading, no rolling required to make these tasty, tender biscuits. They're the perfect sidekick to soups, chili, and stews, but equally good with a drizzle of honey for a sweet-savory bite.
Author: lutzflcat
Nothing is easier and tastes better with eggs and country ham than good Southern cornbread. If you can find sorghum molasses, use it instead of the honey in this recipe.
Author: Mason Morton
Hearty breakfast muffins made with quick oats and buttermilk are a great way to start the day.
Author: LaurasFaves
Mini loaves of banana bread with walnuts and chocolate chips.
Author: Just Emily
This is a very moist, made-in-minutes corn muffin with a hint of sweetness. The batter can also be baked in a 13x9 pan for approximately 40 minutes to make corn bread.
Author: Marcy
Sweet, slightly tart, wonderful! The lemon glaze on these blueberry muffins really puts them over the top!
Author: SunnyDaysNora
This is a very easy recipe for delicious white chocolate chip muffins that your kids will simply love.
Author: lasossa
These breakfast muffins are a great portable breakfast that are adult and kid friendly!
Author: Joette Jean
This recipe is the best! These muffins are accompanied with a hot cranberry spread and we have them every Thanksgiving in place of dinner rolls.
Author: Cindy Carnes